Have a doubt?
Try to bake with your family members or loved ones and you can feel it.
Today we baked nestum cookies. Instead of pressing against cookies with a fork, we used cherries as topping.
Watch out for what?
- Switch off the fan whenever you want to weigh the ingredients on a digital scale to get the specific weight/mass.
- A cup is a measuring cup for baking, not our typical drinking cup. *I wanted to use the normal cup until mum told me that, we should use measuring cup.*
Here's the ingredients:
- Plain Flour-250g
- Pure Butter-250g
- Fine Sugar-120g
- Eggs-2
- Nestum-3 cups
- Vanilla Essense-2 teaspoon
1. Whisk the butter until fluffy.
Whisk the butter. |
2. Add sugar, eggs and Vanilla. Mix well.
Left: Sugar with Vanilla. Eggs. Add them into the fluffy butter. |
3. Next, add the flour into the mixture.
Plain Flour:) |
4. Once the flour has been mixed well, add in the Nestum.
Nestum and mixture of butter, flour, sugar, vanilla and egg. |
The measuring cup for baking. |
5. After adding Nestum, use a spatula to fold through the mixture of butter, flour, nestum, sugar, egg and Vanilla.
Fold them:) |
6. Then, roll them into a size of a tiny ball. And add cherries on top OR use a fork to press it down.
7. Bake them at 150C for 8-10 minuites.
This is it!
:) |
This is the moment of baking cherries nestum cookies.
I love nestum cookies. Taste delicious.
You can try it too:)
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